Episodes
Greek-Cypriot comedian, actor, writer and all round brilliant funny guy Jamie Demetriou joins us on Table Manners this week. Over a rather delightful butternut squash galette (if I say so myself) and few other overzealous dishes in an attempt to wow the vegetarian, we talk about cooking for himself as a child, his dad being a chef, the importance of a good tomato sauce, pickled onion monster munch & him being in a band. The star of STATH LETS FLATS, Eurovision, Fleabag and now ‘The After Party’ - we loved having Jamie over (and appreciated the Reisling) what a glorious guest. Go and check o...
This week we welcome American DJ & superstar record producer Diplo to Clapham. We talk all about him growing up in Florida, eating endless amounts of shrimp, growing his own Avocados, eating canned food as a child & how to make the most of an all-you-can-eat buffet. Chatting over a delicious cheese & charcuterie board (to be discussed in the pod!) Diplo even treated us to a potentially Grammy award winning Table Manners rap… enjoy! X Hosted on Acast. See acast.com/privacy for more information.
We did EVERYTHING in our power to get this guy in mum's kitchen, but covid had other ideas…however - the man, the legend, THE Michael Buble joins us on Table Manners on Zoom this week and he did not disappoint. We spoke about Michael’s discovery of Dishoom in London, his Nonna’s red sauce risotto, Sunday BBQs in Buenos Aires, how he met his wife, his children being bilingual & McDonald’s nostalgia with his grandfather. This episode called for a singsong & of course we don’t disappoint.Next time you’re in London Michael, you’re coming to Clapham! For dinner, and we can get right into destina...
AD. Thanks to PayPal we’re serving up an extra episode this week – a special bonus ep with the wonderful Candice Brathwaite who joins us to talk about her recent mission in empowering and encouraging people to open up conversations about money. In this honest podcast, we talk about her Carribean heritage, Saturday soup, her love of oysters & seafood, her obsession with macaroons & how she knows more about Sex & The City than Lennie! What an insightful woman. Listen here. Hosted on Acast. See acast.com/privacy for more information.
On today's special episode we speak to Ukrainian chef and activist Olia Hercules and Russian chef, podcaster and writer Alissa Timoshkina. Olia and Alissa are best friends who have joined forces and set up #CookforUkraine, a culinary campaign encouraging people to cook traditional Ukrainian and eastern European food to raise money to support the humanitarian effort in Ukraine.Cook for Ukraine's donation page has raised more than £300,000 in donations already, with the money going to Unicef to support children and families impacted by the fighting.We are honoured to have these incredible wom...
We have wanted this woman since the start of Table Manners.. she’s been on the hit list since day one and finally, we have her! The one, the only, Dame Joanna Lumley popped over to Clapham for a vegetable pie & some poached pears and it was quite frankly, absolutely fabulous.Joanna talks to us about growing up in India, being addicted to limes, her love of the Queen & cocktail nights at home. Speaking with experience she talks us through her desert island meal & being Patsy Stone.Whadda woman. Her new TV show ‘Cities of the World' starts tomorrow Thursday 17 March at 9pm Hosted on Acast. Se...
Bleary eyed after our big win, we welcomed our first AC12 guest, Steve Arnott.. better known as Martin Compston onto Table Manners. As Line of Duty’s biggest fan, mum was in her element serving up delicious lamb & pistachio and only slightly disappointed not to hear an Essex accent from our Scottish guest.We talk to Martin about his obsession with chicken wings, eating Chinese takeaway on Christmas Day, how living in Las Vegas compares to living in Glasgow & winning over his (now) wife via an Irish promise ring, a song and all at an 11am Happy Hour! His brand new ITV drama ‘Our House’ is on...
We have a living legend on the podcast this week, Mr Elvis Costello OBE!Jessie was in charge of cooking this time so Lennie was relaxed and raring to go. We talk about his musical family background, meeting his wife Diana Krall for the first time in front of an audience of millions, eating his mum’s Goulash as a child & paying for his first guitar from his wages as a fruit and veg boy. This man has so many fascinating stories, we could have chatted forever. It was an absolute pleasure having you over Elvis, can’t wait for a Pomodoro pasta next time we're in Manhattan! His new album ‘The Boy...
And just like that, we are BACK! LIVE from my new kitchen, finally - Clapham, we’re out, New Cross, we’re in!And what better way to kick off the series than to spend a tequila- fuelled afternoon with today’s guest James Nesbitt (this may become a habit in this series, just call me José).Mum and I are huge fans of James, so we’re thrilled to finally have him join us for Jamie oliver’s trusted pulled chilli brisket, a ‘moist’ clementine cake and a good old chin wag.We talk about sea swimming, bacon pasta, what makes the best fry up, the secret behind James’ mash potato, growing up in Northern...
What a belter of a guest for our series finale! The wonderful, charming and funny Rob Brydon came to see us midway through his huge UK tour; he popped over to mum’s for some spatchcock chicken, pecan pie (we recorded this episode on thanksgiving), a right old gossip and sing song. We spoke about Rob growing up in Wales, eating his grandma’s custard tarts, his comedy heroes, favourite food spots in London, ‘The Trip’, ‘mucus’ topping ‘moist’ as the worst word & life with 5 children! We end the episode with the biggest sing song we’ve ever had; mum’s favourite way to spend an evening. Thank y...
We decided to do something a bit different for Christmas this year; we wanted to feature you beautiful lot on Table Manners and hear all about your Christmas traditions, recipes & highlights. With the help of our pals Joe & Nick, we exchange holiday hacks and stories. Thank you to everyone who contributed. Maybe this is our New Years resolution! Grab a mince pie and tune in! Xx Hosted on Acast. See acast.com/privacy for more information.
This is a huge huge deal. We have the living legend, the queen of the cookbook, Claudia Roden, join us on Table Manners this week. Much to mum’s delight (and instruction), Claudia provided the dish! She bought a delicious fish soup and mum made Claudia’s light as a feather yogurt cake for pud. Claudia talks to us about her latest book ‘Med’ for which she traveled around France, Spain and Italy to collect recipes. She tells about growing up in Egypt and then moving to London (via Paris) and making it her absolute mission to record and preserve traditional Jewish recipes. And we discover that...
She’s a huge fan of our podcast and after several failed attempts (😜) we finally got the elegant, divine Elizabeth Day round to mums. Author, journalist, presenter & host of the hugely successful HOW TO FAIL podcast, Elizabeth talks to us about growing up in Northern Ireland, her love of potato cakes, eating Buddha bowls on repeat, being a cheese fanatic & falling in love. Elizabeth’s latest novel ‘Magpie’ is heading for the big screen and we can’t wait! The literary thriller became an instant Sunday Times bestseller and is well worth a read.Elizabeth, you’re always welcome back for more wi...
If you don’t know who Max Martin is - well, you should - and you will quickly realise that you do in fact know most of his chart topping songs. We invite the enigmatic Swedish songwriter over to mum's for his first ever podcast. We talk about getting ready for his new musical '& Juliet' to finally get back to the West End, his love for Kiss the band, life in Los Angeles and growing up outside the cow border. All whilst mum offers up salmon and pickled beetroot eggs. Thank you for coming over Max x Hosted on Acast. See acast.com/privacy for more information.
A Dutch baby and champagne was only right for this week’s guest, even if it was before noon….the iconic Billy Porter.We spoke to Billy about moving from New York and living his new life in Long Island, falling in love with musical theatre after watching ‘The Whizz’, his turkey burger speciality, working with Jade Thirlwall and MNEK on his debut single & his many many projects! But most importantly we discussed who would play Billy’s bodyguard if we remade the movie. A joy to listen and learn from Billy, and we ask you….Could he be even more fabulous than Lennie?! Billy, we love you! x Hoste...
The man that does everything!! This week we welcome the wonderful Reggie Yates to Table Manners. Reggie talks to us about his West African heritage; his mum’s Ghanian cooking - we all want a bit of her special peanut soup - his love of apple crumble & growing up in north London. We chat about his wondrous career; from hosting radio shows in his bedroom aged 10, to becoming a TV and Radio favourite & now writing and directing his first feature film ‘Pirates’ (out now and well worth a watch!). Reggie we absolutely love you ! Enjoy! X Hosted on Acast. See acast.com/privacy for more information.
It's officially Autumn – our favourite time of the year – and what better way to celebrate it than to get my good pal Laura Jackson over to mum's for a good old hearty seasonal meal. This bonus episode is sponsored by Sainsbury's & their fantastic new Autumn Edition Taste The Difference range. We tucked into truffle houmous, chicken with a delish truffle mash potato and root vegetable gratin and for pud the most delightful Winter Berry Crumble. We talked to Laura all about growing up in a family of 8 in Huddersfield & how she’s become THE hostess with the mostess. She tells us all about her...
Zooming in from New York, this week we have American supermodel and actress Emily Ratajkowski on Table Manners. Born in London, raised in California & childhood summers spent in Europe, Emily talks to us about her favourite food across the globe.We discuss baby led weaning with her son, pumpkin pie pregnancy cravings & where to get the best gin martini in New York. Emily’s new book ‘My Body’ is out now. Hosted on Acast. See acast.com/privacy for more information.
It was an HONOUR to have our first little mixer in the house! We welcome the wonderful Jade Thirlwall to mum's for her fave meal, a roast chicken dinner with all the trimmings. Jade turned up in full glam after a long photo shoot so it was just what the doctor ordered for our girl. She talks about her mum’s mince pies - and not the Christmas kind - her penchant for putting crisps in a tuna sarnie, drinking Malibu and always wanting the economy meal on the aeroplane. We discuss her beautiful relationship with the LGBTQ+ community and her obsession with Diana ross. It’s all in there! Thank yo...
This week we welcome mum’s new best friend, Hilary Whitehall with husband Michael, son Jack and a doll called Winston round to Clapham for a spot of Lebanese lamb. Jack talks to us about his lockdown venture Food Slut, his misjudged drinks & canapés parties at Manchester University & how he got into stand up comedy. We talk about Hilary’s home cooking, La Poule Au Pot & 10 things you can do with Marmalade, sadly not included in Jack’s new book ‘How To Survive Family Holidays’ which is out now and will definitely come in handy in our house X Hosted on Acast. See acast.com/privacy for more in...
So this week is absolutely golden in every sense of the word … we welcome the king of knitting & GOLD Olympic award winner Tom Daley to mum's for lamb and dauphinois. The Plymouth born diver talks to us about his Tokyo Olympics experience, his childhood desire to be a pilot, how he met his husband Lance and their first kiss. We chat about the importance of parenthood; losing his dad at 16 years old and the relationship he has with his own son. This really was a treat; a true charmer, our golden boy. We love you Tom! Oh and you might have noticed we’ve rebranded.. Introducing Table Manners w...
And just like that, we are BACK and ready to take over your Wednesdays! We hope you all had a lovely summer; Mum has enjoyed plenty of holidays and I had a baby. We’ve got some AMAZING guests lined up for you for this series and what better way to start that with fellow foodie, Hollywood star and absolute gent, Stanley Tucci.Stanley talks to us about growing up in New York, filming his latest TV show ‘Searching For Italy’ & his fight against cancer. He celebrates his mother’s cooking (& her famous lunchbox lunches!) & reveals his less than fine dining experience with Meryl Streep. Stanley’s...
This week we have one more serving of extra helpings for you. This second episode includes some more of our favourite bits from the past year and a previously unheard conversation with Dan Levy. Hear will.i.am telling us about his Mum’s cooking and Lennie getting the giggles about muff diving @themuffkitchen! Tom Jones lets us in on some of Elvis’s unusual eating habits, Dawn French tells us about falling in love and Angela Hartnett chats about how her cooking journey began. Hear our tempers getting the better of us as we revisit our infamous argument in front of Paul & Mary McCartney...We’...
Despite the different lockdowns and restrictions we’ve had over the past year, we’ve kept going and it’s been an absolutely stellar year of Table Manners with such fabulous guests from all around the world. Whilst we gear up to Series 12 (how did that happen?!) we’ve put together a couple of episodes of highlights to serve up as an extra helping. In this first episode, listen back to hear Dolly Parton’s room service order, Michael McIntyre’s embarrassing dad behaviour, Yungblud ordering pints at Noma, Take That’s game of ‘King Naan’, me fangirling over Kylie Minogue & Lydia West’s gem of kn...
To end the series we have another first for Table Manners... a Satirist, the hilarious Munya Chawawa on this week's podcast. Munya talks to us about his Zimbabwean upbringing & his love of Sadza. We discuss crying over Blue songs, crashing Tinder, Watermelon Daiquiris, his wish to marry Baby Spice & falling in love on the radio. We love his parodies and we love him. A couple of episodes of highlights from the past year are coming up in the next two weeks then we’ll be back with the snazziest series yet on October 13. See you soon! X Hosted on Acast. See acast.com/privacy for more information.
We welcome back one of our very first Table Manners guests this week.. a relatively unknown - but cracking chap - the one and only Ed Sheeran. Gorgeous Ed joins us over zoom for an almighty catch-up. We discuss his wedding food (that I really indulged in), how to drink vintage wine, cups of tomato soup before bed, his wife Cherry’s vegetable garden & teaching his daughter Lyra to have good Table Manners. He’s back with a new banger, Bad Habits and we are here for it. Thanks for coming back Ed, Lennie owes you and the family a home cooked meal x Hosted on Acast. See acast.com/privacy for mor...
This week we welcome my daughter’s absolute favourite, Lauren Mayberry from the fantastic Chvrches to Table Manners.The Scottish singer zooms in from LA and talks to us all about living in California, searching LA for the best curry, her mums ‘rats-pooey’, eating nachos with her dad, her love of creme eggs and she introduced me to ice cream clowns! We chat about the hopeful return of live music & Chvrches upcoming album ‘Screen Violence’ which is out on Aug 27th x Hosted on Acast. See acast.com/privacy for more information.
Arya Stark is in the kitchen!! We’ve been after the brilliant Maisie Williams for a long time and finally she’s here. Fashionista and queen of Game Of Thrones talks to us about her upcoming role in Danny Boyle's ‘Pistol’, spending lockdown in France, going to Pizza Express with her mum and growing her own vegetables. She’s been in GOT since the age of 12 (her very first acting job!) so gives us the lowdown on who’s the fussiest eater in the cast & who’s besties on set. What a little treasure. Enjoy! x Hosted on Acast. See acast.com/privacy for more information.
This episode was recorded a while back but its worth the wait. Actress, author, comedian, writer, mental health activist & all round fabulous woman Ruby Wax popped over to mums for some Salmon & Ginger coriander crumb - from the cook book of yours truly. We discuss how she only ate sausages as a child, not leaving the house without honey in her handbag, inviting Obama over for dinner, hanging out with Alan Rickman & how she created the fantastic Frazzled Cafe meetings. Ruby’s book ‘And Now For The Good News’ is out now and it’s brilliant, go and give it a read. X Hosted on Acast. See acast....
Thanks to Jameson, we’re serving you an extra tipple this week – a special bonus ep with the wonderful Tom Grennan. Whilst mum sips on a delicious Whiskey Sour cocky t (a mocktail for me!), Tom tells us about what festivals he’s hoping to play this summer, how he’s hoping to get to a Nao show and what’s he most looking forward to doing now things are opening up. We talk about his collaboration with Calvin Harris, being a part of James Bay’s football team & the perks of his mum being a cookery school teacher. What a lovely guy! Hosted on Acast. See acast.com/privacy for more information.